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Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature By Dick Gregory, James R. McGraw Cover Image
$17.99
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How the Other Half Eats: The Untold Story of Food and Inequality in America By Priya Fielding-Singh, PhD Cover Image
$28.00
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Anxious Eaters: Why We Fall for Fad Diets By Janet Chrzan, Kima Cargill Cover Image
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Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change By Vandana Shiva Cover Image
$24.95
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The Third Plate: Field Notes on the Future of Food By Dan Barber Cover Image
$19.00
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Once Upon a Time We Ate Animals: The Future of Food By Roanne van Voorst, Scott Emblen-Jarrett (Translated by) Cover Image
$15.99
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Better Living by Their Own Bootstraps: Black Women's Activism in Rural Arkansas, 1914-1965 By Cherisse Jones-Branch Cover Image
$24.95
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Dinner on Mars: The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth By Lenore Newman, Evan D. G. Fraser Cover Image
$19.95
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Bet the Farm: The Dollars and Sense of Growing Food in America By Beth Hoffman Cover Image
$26.00
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The Eating Instinct: Food Culture, Body Image, and Guilt in America By Virginia Sole-Smith Cover Image
$18.00
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What We Talk about When We Talk about Dumplings By John Lorinc (Editor), Karon Liu (Introduction by) Cover Image
By John Lorinc (Editor), Karon Liu (Introduction by)
$17.95
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Diet for a Small Planet (Revised and Updated) By Frances Moore Lappé Cover Image
$18.00
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